Warm interior of Velvetan Dcedar with a central woodfired grill and elegant dining area

A Story of Fire, Flavor, and Fellowship

Velvetan Dcedar was born from a simple idea: to create a space where the warmth of a woodfired grill meets the strategic thrill of social poker, all within an atmosphere of refined comfort. Founded in Melbourne's vibrant laneway district, we combine a passion for premium Australian produce with a love for card games, designed to be a home for both food enthusiasts and poker aficionados.

Book Your Experience

The Founders' Vision

From Backyard BBQs to Laneway Elegance

The founders, long-time friends with a shared love for Australian hospitality and poker nights, envisioned a venue that elevated both experiences. They wanted to move beyond the typical pub poker scene and create a sophisticated lounge where strategy and socializing go hand in hand. Their backgrounds in hospitality and event management shaped the vision, drawing inspiration from European grill houses and private poker clubs. A commitment to locally sourced ingredients and sustainable practices became the foundation of the business.

A Commitment to Craft

Every detail, from the custom-built grill to the hand-selected timber tables, reflects the founders' dedication to craftsmanship. They believe that excellence is in the details, whether it's the perfect sear on a steak or the smooth shuffle of cards. The custom-designed woodfired grill was imported from Spain, while the tables were crafted from Australian hardwoods. Attention to acoustics and lighting ensures an intimate atmosphere for every guest.

"We wanted to build a place where the fire and the cards bring people together."
Two hands shaking over a polished timber table with a poker chip and glass of red wine

The Woodfired Philosophy

Flames licking a thick-cut steak on the woodfired grill

Fire as the Heart

The woodfired grill is not just a cooking method; it's the soul of the kitchen. Using a blend of ironbark and redgum, the chefs achieve a depth of flavor that gas or electric grills cannot replicate. The flames kiss the meat, creating a caramelized crust while locking in juices. Grill temperatures reach over 400°C for perfect searing, and the smoky aroma infuses every dish, from steaks to vegetables.

Sourcing the Best

Velvetan Dcedar partners with local farmers and producers to bring the finest Australian ingredients to the table. From grass-fed beef to heirloom vegetables, every component is chosen for quality and sustainability.

  • Beef from Gippsland and King Island.
  • Seasonal produce from Yarra Valley farms.
  • Seafood delivered daily from Port Phillip Bay.
Craft cocktail in a crystal glass with a twist of orange peel on a marble bar

Craft Cocktails to Complement

The bar program is designed to complement the smoky flavors of the grill. Mixologists create cocktails that balance sweetness, acidity, and bitterness, using house-made syrups and premium spirits. Signature cocktails like the 'Smoked Old Fashioned' lead an extensive Australian whisky and gin selection, with non-alcoholic options crafted with the same care.

The Social Poker Lounge

A New Way to Play

The poker lounge at Velvetan Dcedar is designed for social play, strategy practice, and friendly competition. Unlike traditional casinos, there is no gambling involved—players use chips for points and leaderboard rankings, not for money. Chip-based tournaments have no entry fees, and weekly leaderboards offer trophies and bragging rights. Table-side service keeps food and drinks flowing throughout the game.

  • Chip-based tournaments with no entry fees.
  • Weekly leaderboards with trophies and bragging rights.
  • Table-side service for food and drinks.

More Than Just Cards

The lounge is a place to meet new people, sharpen your skills, and enjoy a premium environment. Whether you're a seasoned player or a curious beginner, there's a seat for you at the table. Beginner-friendly tutorials and practice sessions are available, along with regular themed nights and special events, all within a welcoming community of poker enthusiasts.

Elegant poker lounge with green felt table, leather chairs, and warm pendant lighting

Our Team

Head Chef Marcus Chen in a white chef's coat standing in the kitchen

Head Chef: Marcus Chen

With over 15 years of experience in fine dining, Marcus brings a passion for woodfired cooking and a commitment to using the best local produce. He leads the kitchen with creativity and precision. Previously worked at acclaimed Melbourne restaurants, he specializes in dry-aged beef and open-flame techniques, and believes in mentoring the next generation of chefs.

Poker Director Sarah Thompson in a smart blazer holding a deck of cards

Poker Director: Sarah Thompson

Sarah oversees the poker lounge, ensuring fair play and a welcoming atmosphere. A former tournament organizer, she brings a deep understanding of the game and a commitment to social, non-gambling play. Certified poker tournament director, she runs beginner workshops and strategy sessions, and is passionate about building a community.

Bar Manager Emily Davis holding a cocktail shaker behind the bar

Bar Manager: Emily Davis

Emily curates the cocktail menu, blending classic techniques with Australian ingredients. Her creations are designed to complement the smoky flavors of the grill. An award-winning mixologist, she focuses on native botanicals and house-made infusions, and leads cocktail masterclasses.

Our Values

Craftsmanship

We obsess over the details, from the char on a steak to the weight of a poker chip. Quality is never compromised.

Community

We believe in bringing people together. Whether around a dining table or a poker table, connections are made.

Responsibility

We promote safe, social, and non-gambling poker. Our chip-only system ensures everyone plays for fun, not money.

Sustainability

We source locally and minimize waste, respecting the land that provides our ingredients.

The Space

Architectural Warmth

The interior of Velvetan Dcedar is a study in modern elegance. Natural materials like timber and stone are paired with deep green accents and brass details, creating a space that feels both luxurious and inviting. Custom timber tables and leather seating, large windows that flood the space with natural light, and a central open kitchen with the woodfired grill as the focal point define the atmosphere.

A Room for Every Mood

From the lively bar area to the intimate poker lounge, each space is designed for a different experience. The acoustics are tuned to allow conversation, and the lighting shifts from bright and airy during the day to warm and moody in the evening. A separate dining room for private events, a poker lounge with dedicated tables and comfortable chairs, and an outdoor terrace for al fresco dining complete the venue.

Wide-angle view of the main dining room with timber tables, leather chairs, and central open kitchen
Beautifully set table with fine china, crystal glasses, and native Australian flowers
Outdoor terrace with comfortable seating, potted plants, and string lights overlooking Melbourne's laneway

Community & Events

A Gathering Place

Velvetan Dcedar is more than a restaurant; it's a hub for social gatherings. From corporate events to birthday celebrations, the venue offers versatile spaces and tailored experiences. A private dining room for up to 40 guests, poker tournament packages for groups, and custom menus and cocktail pairings make every event memorable.

Supporting Local

We are proud to be part of Melbourne's vibrant hospitality scene. We collaborate with local artists, musicians, and producers to create a dynamic and authentic experience. Live acoustic music on weekends, art exhibitions featuring local talent, and partnerships with nearby wineries and breweries enrich the community.

Lively private event with guests mingling and a poker table in the background

Join Us

Ready to taste the fire and feel the thrill of the cards? Book your table or reserve a poker seat today.

Book a Table Reserve a Poker Seat

Call +61 491 570 156 or email [email protected]